Description
This comforting soup recipe brings the warmth of home-cooked meals to your table, perfect for cozy nights with family and friends. Packed with wholesome ingredients, it evokes cherished memories while nourishing the body and soul.
Ingredients
Scale
- 2 cups fresh vegetables
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon fresh herbs
Instructions
- Heat olive oil in a pot over medium heat and sauté onions and garlic until translucent.
- Add fresh vegetables and cook for a few minutes before pouring in the vegetable broth.
- Season with salt, pepper, and herbs, then let the soup simmer for at least 30 minutes.
- Taste and adjust seasoning as needed before serving.
Notes
- Always use fresh, seasonal ingredients for the best flavor.
- Prep Time: 15
- Cook Time: 30
- Category: soups
- Method: Simmering
- Cuisine: Polish
Nutrition
- Serving Size: 1 serving (250g)
- Calories: 200
- Sugar: 3
- Sodium: 400
- Fat: 5
- Saturated Fat: 1
- Unsaturated Fat: 4
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 6
- Protein: 8
- Cholesterol: 10
Keywords: przepisy na zupy domowe babcine, homemade soup, comfort food, traditional recipes, Polish cuisine