Description
Create your own delicious homemade pizza with fresh ingredients, allowing for a customizable experience that everyone will enjoy.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup water
- 1 packet yeast
- 1 teaspoon salt
- 1 tablespoon olive oil
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- toppings of choice
Instructions
- Mix flour, yeast, salt, and olive oil in a bowl. Gradually add water and knead until smooth.
- Let the dough rest for at least 30 minutes before rolling it out.
- Preheat your oven to 475°F (245°C).
- Spread pizza sauce over the rolled-out dough, add cheese and desired toppings.
- Bake in the preheated oven for 12-15 minutes until the crust is golden brown.
Notes
- Always preheat your oven for a crispy crust.
- Prep Time: 30
- Cook Time: 15
- Category: recipes
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving (250g)
- Calories: 300
- Sugar: 3
- Sodium: 500
- Fat: 12
- Saturated Fat: 5
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 36
- Fiber: 2
- Protein: 12
- Cholesterol: 20
Keywords: pizza, homemade, recipes, cooking, meal