Description
This classic Polish chicken soup is a heartwarming dish that combines rich flavors and nutritious ingredients, perfect for cozy family dinners or chilly days.
Ingredients
Scale
- 1 whole chicken, cut into pieces
- 4 liters of water
- 2 large carrots, chopped
- 1 parsnip, chopped
Instructions
- In a large pot, combine the chicken pieces and water, bringing it to a boil over medium heat.
- Once boiling, skim off any foam that rises to the surface, then add the chopped carrots and parsnip.
Notes
- Use fresh ingredients for the best flavor and nutritional value.
- Prep Time: 15
- Cook Time: 90
- Category: soups
- Method: Boiling
- Cuisine: Polish
Nutrition
- Serving Size: 1 serving (250g)
- Calories: 350
- Sugar: 3
- Sodium: 600
- Fat: 15
- Saturated Fat: 5
- Unsaturated Fat: 10
- Trans Fat: 0
- Carbohydrates: 30
- Fiber: 4
- Protein: 25
- Cholesterol: 70
Keywords: przepisy joli, chicken soup, Polish cuisine, comfort food, family recipe