Description
This chocolate cake recipe is simple yet incredibly delicious, perfect for any occasion and sure to impress your loved ones.
Ingredients
Scale
- 200g sugar
- 100g butter
- 150g flour
- 50g cocoa powder
- 3 eggs
- 1 tsp baking powder
- a pinch of salt
Instructions
- Preheat the oven to 180°C (350°F).
- In a bowl, mix sugar and butter until creamy. Add eggs one by one, mixing well. Sift in flour, cocoa powder, baking powder, and salt, and stir until combined.
- Pour the batter into a greased cake pan and bake for 20 minutes or until a toothpick comes out clean.
- Let the cake cool before serving.
Notes
- Always use fresh ingredients for the best flavor.
- Prep Time: 10
- Cook Time: 20
- Category: desery
- Method: baking
- Cuisine: dessert
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 250
- Sugar: 20
- Sodium: 150
- Fat: 12
- Saturated Fat: 7
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 2
- Protein: 3
- Cholesterol: 30
Keywords: chocolate cake, easy recipe, dessert, baking, lidlomix