Description
Łatwe ciasta to pyszne i proste wypieki, które zachwycą Twoich gości i rodzinę. Idealne na każdą okazję, te ciasta można łatwo dostosować do własnych upodobań.
Ingredients
Scale
- 2 cups flour
- 1 cup sugar
- 1/2 cup butter
- 3 eggs
- 1 cup milk
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 180°C (350°F).
- In a mixing bowl, combine the flour and baking powder.
- In another bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition.
- Stir in the vanilla extract.
- Gradually add the flour mixture to the butter mixture, alternating with the milk.
- Mix until just combined, being careful not to overmix.
- Pour the batter into a greased baking pan.
- Bake in the preheated oven for 30 minutes or until a toothpick inserted into the center comes out clean.
- Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
Notes
- Always use fresh ingredients for the best flavor.
- Prep Time: 15
- Cook Time: 30
- Category: desery
- Method: baking
- Cuisine: Polish
Nutrition
- Serving Size: 1 serving (100g)
- Calories: 250
- Sugar: 15
- Sodium: 150
- Fat: 12
- Saturated Fat: 7
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 35
- Fiber: 1
- Protein: 4
- Cholesterol: 50
Keywords: ciasta, łatwe przepisy, wypieki, deser, domowe ciasta