Description
Enjoy fudgy, rich brownies made quickly in an air fryer, perfect for busy weeknights or last-minute gatherings.
Ingredients
Scale
- 1 cup unsweetened chocolate
- 1 cup sugar
- 1/2 cup butter
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
Instructions
- Melt the chocolate and butter together in a bowl.
- Stir in the sugar, eggs, and vanilla until well combined.
- Add the flour and salt, mixing until just combined.
- Pour the batter into the air fryer basket and spread evenly.
- Cook in the air fryer at 320°F for 15-20 minutes, checking for doneness.
- Let cool in the basket for a few minutes before cutting.
Notes
- Use quality ingredients for the best flavor.
- Prep Time: 10
- Cook Time: 1520
- Category: desery
- Method: air frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving (50g)
- Calories: 200
- Sugar: 15
- Sodium: 150
- Fat: 10
- Saturated Fat: 5
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 25
- Fiber: 1
- Protein: 3
- Cholesterol: 30
Keywords: brownies, air fryer, dessert, quick dessert, fudgy brownies