Description
These crispy chicken wings are a delicious and healthier alternative to traditional frying, thanks to the air fryer that creates a perfect crispy exterior while keeping the meat juicy.
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
Instructions
- Preheat your air fryer to 360°F (182°C).
- In a large bowl, toss the chicken wings with olive oil, salt, pepper, garlic powder, and paprika until evenly coated.
- Place the wings in the air fryer basket in a single layer, ensuring they are not overcrowded.
- Cook for 25 minutes, shaking the basket halfway through for even cooking.
- Once done, check for crispiness; if needed, cook for an additional 5 minutes.
Notes
- Always preheat your air fryer for even cooking.
- Prep Time: 10
- Cook Time: 25
- Category: chicken
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 serving (150g)
- Calories: 300
- Sugar: 0
- Sodium: 500
- Fat: 22
- Saturated Fat: 5
- Unsaturated Fat: 17
- Trans Fat: 0
- Carbohydrates: 0
- Fiber: 0
- Protein: 25
- Cholesterol: 70
Keywords: air fryer przepisy, chicken wings, crispy wings, healthy recipe, quick meal